Sunday, December 4, 2011

Spaghetti bake

Soooo easy!


Ingredients:

White onion
Spaghetti noodles
Sauce
One container of sour cream
One thing of cream cheese
One bag shredded cheese

Sauté your onion in a large pan. After done add one can of spaghetti sauce let simmer while you cook your noodles. After noodles are done, drain and place them back in the hot pan you cooked them in. Place cream cheese in there ( make sure you cube the cream cheese in small pieces so it's easy to melt ) and also have the container of sour cream. After it is melted and mixed place half of the noodles in the baking pan. Pour half the sauce and half the cheese. Then repeat. More noodles, sauce and cheese. Cover with foil and bake for 20 minutes then 10 minutes with trefoil off!

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